Items where Author is "Almeyda, R"

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Philpott, C M and Smith, R and Davies-Husband, C R and Erskine, S and Clark, A and Welch, A and Hopkins, C and Carrie, S and Ray, J and Sunkaraneni, V and Kara, N and Kumar, N and Robertson, A and Anari, Shahram and Almeyda, R and Wilson, A (2019) Exploring the association between ingestion of foods with higher potential salicylate content and symptom exacerbation in chronic rhinosinusitis. Data from the National Chronic Rhinosinusitis Epidemiology Study. Rhinology, 57 (4). pp. 303-312. ISSN 0300-0729. This article is available to all UHB staff and students via ASK Discovery tool by using their UHB Athens login IDs

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