Items where Author is "Amar, C F L"

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McLAUCHLIN, J and Jørgensen, F and Aird, H and Charlett, A and Elviss, N and Fenelon, D and Fox, A and Willis, C and Amar, C F L (2017) An assessment of the microbiological quality of liver-based pâté in England 2012-13: comparison of samples collected at retail and from catering businesses. Epidemiology and infection. pp. 1-12. ISSN 1469-4409. This article is available to all HEFT staff and students via ASK HEFT Discovery tool www.heftlibrary.nhs.uk using their HEFT Athens Login.

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